Improvement in Food Resources Quiz 1

The factor responsible for increase in production of a crop

We can increase the food production by

Alternating of crops preserve the

Starch is a

100 gms of water react with 200 grams of carbondioxide to form how many grams of carbohydrate ?

Most of the water released by plants, evaporate from the leaves through

This crop require more quantity of water.

The irrigation system helps in preserving water wastage

Identify the macro nutrient.

Nutrients are added to the soil by

Crops that take lot of nutrients from the soil are

Leguminous crop gives about how many kg of nitrogen per hectare

Blue green algae culture is applied in

Who suggest the type of crop to be grown after observing the field ?

The main ingredients of Panchagavya are