quiz

Improvement in Food Resources Quiz 1

Answer these simple questions correctly and earn coins

Difficulty Level :
15 Questions

Popular Questions In Improvement in Food Resources Quiz 1

  • The factor responsible for increase in production of a crop

  • We can increase the food production by

  • Alternating of crops preserve the

  • Starch is a

  • 100 gms of water react with 200 grams of carbondioxide to form how many grams of carbohydrate ?

  • Most of the water released by plants, evaporate from the leaves through

  • This crop require more quantity of water.

  • The irrigation system helps in preserving water wastage

  • Identify the macro nutrient.

  • Nutrients are added to the soil by

  • Crops that take lot of nutrients from the soil are

  • Leguminous crop gives about how many kg of nitrogen per hectare

  • Blue green algae culture is applied in

  • Who suggest the type of crop to be grown after observing the field ?

  • The main ingredients of Panchagavya are