Improvement in food production Quiz 1

Improvement in food production Quiz 1

Difficulty Level: Easy
10 Questions

Popular Questions InImprovement in food production Quiz 1

1

Means of in situ germplasm conservation are …………

2

Means of ex situ germplasm conservation are ………………

3

Germplasm includes ……………

4

Taichung Native-1 is a variety of rice from ……………

5

Which of the following is not a fungal disease ?

6

………. variety of wheat is resistant to Hill bunt disease.

7

Regina-II variety of …………………. is resistant to bacterial rot.

8

The nectar-less cotton having smooth leaves has resistance against ……………

9

………… gave concept of in vitro cell culture.

10

Tissue culture requirements are ……………