quiz

Food Production Quiz-9

Difficulty Level :
10 Questions

Popular Questions In Food Production Quiz-9

The main ingredient used for preparation of Khar is

Name the bread prepared using fermented dough of wheat flour.

Which of the following statement is correct?

A combination of five dals, vegetable and mutton preparation is

Mention the main ingredient used to prepare murar ke kebab.

An example of micro green is

In which cuisine, Bhakarwadi is served as snack?

A vegetable preparation in coconut milk and sour curd is

Which is the correct difference between peda and petha?

Which preserve is prepared using fruit and sugar?