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Food Production Knowledge Assessment

Answer these simple questions correctly and earn coins

Difficulty Level :
10 Question

Popular Questions In Food Production Knowledge Assessment

  • These provide services on behalf of suppliers such as airlines, car rentals, hotels etc.

  • There role is of supervising and checking on the preparation and presentation at any social gathering. These are known as

  • This department looks into the looks into the staff welfare and administration.

  • ______________ department do forecasting to ensure sustainable business.

  • Hospitality sector makes a person proficient in_____________

  • He/she has to ensure that the guests utilize the products and services offered by the company.

  • They are well versed in the culinary arts and contribute their findings to media.

  • This is a satellite kitchen which is partly or wholly visible to the guests.

  • The temperature inside a walk-in is maintained at

  • _______means mind-set or approach of a person towards work and society in general.